Who we are
LOIA Foods is a food importer, manufacturer and wholesale distributor headquartered in Newark, New Jersey.
Founded by international grocery veteran José Seabra, LOIA combines more than 40 years of food-industry experience with a deep respect for culinary tradition. We connect authentic products from Brazil, Portugal, France and other trusted origins with supermarkets, independent retailers and food-service partners across the Northeast, with LOIA North extending our regional service into Massachusetts and Rhode Island.
Our journey
José Seabra begins building his experience in international food and grocery retail.
LOIA establishes its roots in Newark and turns market knowledge into dependable distribution.
The company develops proprietary bakery and frozen lines while broadening its imported portfolio.
LOIA supports retailers with curated assortments, merchandising insight and responsive regional service.
Our pillars
Direct relationships and carefully selected products preserve the flavors customers know and trust.
Beyond importing, LOIA develops specialty bakery and frozen lines created for the U.S. market.
From independent neighborhood stores to regional supermarket groups, our team helps build the right assortment.
Product catalog
Choose a department to view products, item codes and case information from the LOIA portfolio.
Select a department above to open its products.
Specialty collections
Explore our bakery, cheese and Portuguese pastry collections in their own catalogs.
23 pagesCheese for retail and food service
17 pagesSpecialty breads and brioche
14 pagesPortuguese cakes and pastries
For buyers & category teams
Tell us about your locations, shoppers and priority categories. Our team will help identify the most relevant LOIA selections.
Start a conversationImported food distribution for retail and food service.
Regional branch serving Massachusetts and Rhode Island
